Description
This krupnik offers a fresh take – cooked not on traditional broth, but with oyster mushrooms, which, with their charming shape resembling chicken feet, bring a subtle mushroom note, giving this traditional soup a new rhythm. SPELT groats add nutritious content, while vegetables – carrot, parsley, and CELERY – evoke familiar childhood memories. This krupnik is best enjoyed slowly, with a large spoon – as if in respect for simplicity and what grows close to the earth.
INGREDIENTS
water, oyster mushrooms* 8%, potatoes*, SPELT WHEAT groats* 4%, carrots*, parsley*, leek*, CELERY*, garlic*, BUTTER*, Kłodawa rock salt, onion*, dried mushrooms*, thyme*, lovage*, dill*, allspice*, bay leaf*, black pepper*. (*certified organic ingredient)


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